Zucchini Salad

Ingredients:

• 2 medium zucchinis, thinly sliced
• 1/4 cup red onion, thinly sliced
• 1/4 cup cherry tomatoes, halved
• 1/4 cup crumbled feta cheese
• 1/4 cup black olives, sliced
• 1/4 cup fresh parsley, chopped
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• Salt and pepper to taste

Instructions:

1. In a large bowl, combine zucchinis, red onion, cherry tomatoes, feta cheese, black olives and parsley.
2. In a small bowl, whisk together olive oil, lemon juice, salt and pepper.
3. Pour the dressing over the zucchini mixture and toss to combine.
4. Refrigerate for at least 30 minutes before serving to allow flavors to blend.
5. Serve chilled and enjoy!