Zesty Orange Chicken

Ingredients:

• 4 boneless, skinless chicken breasts
• 1/2 cup all-purpose flour
• 1 teaspoon paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 1/4 cup olive oil
• 1/4 cup orange juice
• 1/4 cup honey
• 2 cloves garlic, minced
• 1/4 cup soy sauce
• 1 tablespoon cornstarch
• 2 tablespoons cold water
• Sesame seeds for garnish (optional)
• Sliced green onions for garnish (optional)

Instructions:

1. In a shallow dish, mix together flour, paprika, garlic powder, onion powder, salt, and pepper.
2. Dredge chicken breasts in the flour mixture, shaking off any excess.
3. In a large skillet, heat olive oil over medium-high heat. Add chicken breasts and cook for 4-5 minutes on each side, until golden brown and cooked through.
4. In a small bowl, whisk together orange juice, honey, minced garlic, and soy sauce.
5. Pour the mixture over the chicken in the skillet and bring to a simmer.
6. In a separate small bowl, whisk together cornstarch and cold water until smooth. Pour the cornstarch mixture into the skillet with the chicken and stir to combine. Simmer for 1-2 minutes, until the sauce has thickened.
7. Remove from heat and let the chicken rest in the sauce for a few minutes.
8. Serve