Zesty Lime Shrimp

Ingredients:

• 1 pound shrimp, peeled and deveined
• 2 cloves garlic, minced
• 1/4 cup olive oil
• 1/4 cup fresh lime juice
• 1 teaspoon honey
• 1 teaspoon chili powder
• 1/2 teaspoon cumin
• Salt and pepper to taste
• Cilantro, chopped (optional for garnish)
• Lime wedges (optional for garnish)

Instructions:

1. In a small bowl, mix together minced garlic, olive oil, lime juice, honey, chili powder, cumin, salt, and pepper.
2. Add the peeled and deveined shrimp to the bowl and toss to coat evenly. Let marinate for at least 20 minutes.
3. Heat a large skillet over medium-high heat. Once hot, add the marinated shrimp to the skillet and cook for 2-3 minutes on each side or until shrimp turns pink and is cooked through.
4. Serve the shrimp with a sprinkle of fresh chopped cilantro and a squeeze of lime juice if desired.