Yoghurt Parfait

Ingredients:

• 1 cup Greek yoghurt
• 1/4 cup honey
• 1 cup granola
• 1 cup fresh berries (strawberries, blueberries, raspberries)
• 1/4 cup sliced almonds
• 1/2 tsp cinnamon

Instructions:

1. In a small mixing bowl, combine the Greek yoghurt, honey and cinnamon. Mix until well combined.
2. Take a tall glass or jar and start layering the parfait. Start with a layer of the Greek yoghurt mixture.
3. Add a layer of granola on top of the yoghurt mixture.
4. Add a layer of fresh berries on top of the granola.
5. Add another layer of Greek yoghurt mixture on top of the berries.
6. Sprinkle a layer of sliced almonds over the yoghurt mixture.
7. Continue layering in this order until you reach the top of the glass or jar. Make sure to end with a layer of the Greek yoghurt mixture on top.
8. Garnish with a few extra berries and sliced almonds on top.
9. Serve immediately or store in the refrigerator for up to 2 hours before serving.