Waffles

Ingredients:

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/4 teaspoon salt
• 2 tablespoons sugar
• 2 large eggs
• 1 1/2 cups milk
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract

Instructions:

1. In a large mixing bowl, combine the flour, baking powder, salt, and sugar.
2. In a separate bowl, beat the eggs. Then mix in the milk, vegetable oil, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
4. Preheat a waffle iron and spray with non-stick cooking spray.
5. Pour batter onto the waffle iron and cook according to manufacturer's instructions.
6. Once done, remove the waffles and place on a wire rack to cool.
7. Serve with your choice of toppings, such as fresh fruit, whipped cream, and maple syrup.