Shrimp Scampi

Ingredients:

• 1 pound shrimp, peeled and deveined
• 3 tablespoons butter
• 3 cloves minced garlic
• 1/4 cup white wine
• 1/4 cup chicken broth
• 1/4 cup freshly squeezed lemon juice
• 1/4 teaspoon red pepper flakes
• Salt and pepper, to taste
• Parsley or basil, chopped (for garnish)

Instructions:

1. Step 1: In a large skillet, melt butter over medium heat.
2. Step 2: Add minced garlic and cook for 1-2 minutes, until fragrant.
3. Step 3: Add shrimp to the skillet and cook for 2-3 minutes, until pink.
4. Step 4: Remove shrimp from skillet and set aside.
5. Step 5: In the same skillet, add white wine, chicken broth, lemon juice, and red pepper flakes.
6. Step 6: Cook for 3-4 minutes, until the liquid has reduced by half.
7. Step 7: Season with salt and pepper, to taste.
8. Step 8: Add shrimp back to the skillet and toss to coat in the sauce.
9. Step 9: Remove from heat and garnish with parsley or basil.
10. Step 10: Serve hot with pasta, rice, or crusty bread.