Quinoa Porridge

Ingredients:

• 1/2 cup quinoa
• 1 cup water
• 1 cup milk (of your choice)
• 1/4 tsp salt
• 1/4 tsp cinnamon
• 1/4 tsp vanilla extract
• Toppings of your choice (berries, nuts, honey, etc)

Instructions:

1. In a saucepan, rinse quinoa under cold water until water runs clear.
2. Add 1 cup of water and bring to a boil.
3. Reduce heat and let simmer for 15 minutes, or until water is absorbed.
4. In a separate saucepan, heat milk, salt, cinnamon, and vanilla extract.
5. Once quinoa is cooked, add it to the milk mixture and stir to combine.
6. Let simmer for an additional 5 minutes.
7. Serve into bowls and add desired toppings.