Quinoa and Black Beans

Ingredients:

• 1 cup quinoa
• 2 cups water
• 1 can of black beans, drained and rinsed
• 1 red bell pepper, diced
• 1 small red onion, diced
• 1 cup cherry tomatoes, halved
• 1 avocado, diced
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• Salt and pepper to taste

Instructions:

1. In a medium saucepan, combine quinoa and water. Bring to a boil, then reduce heat and let simmer for 15 minutes or until all water is absorbed.
2. In a large mixing bowl, combine cooked quinoa, black beans, red bell pepper, red onion, cherry tomatoes, avocado, cilantro, lime juice, salt, and pepper. Mix well.
3. Serve immediately or refrigerate for later. Enjoy!