Nutella Brownies

Ingredients:

• 1 cup of all-purpose flour
• 1/2 cup of unsalted butter
• 1 cup of Nutella
• 1/2 cup of sugar
• 2 eggs
• 1 teaspoon of vanilla extract
• 1/4 teaspoon of salt

Instructions:

1. Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
2. In a microwave-safe bowl, melt the unsalted butter and Nutella together, stirring until well combined.
3. In a separate large mixing bowl, beat the eggs, sugar, vanilla extract, and salt together until well combined.
4. Add the melted butter and Nutella mixture to the egg mixture and mix well.
5. Sift in the all-purpose flour and fold it into the mixture until it forms a smooth batter.
6. Pour the batter into a greased 8x8 inch baking dish.
7. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
8. Let the brownies cool in the pan for 10 minutes before slicing and serving.