Lemonade

Ingredients:

Instructions:

  1. Start by juicing the lemons to get about 1 cup of fresh lemon juice. Set aside.
  2. In a small saucepan, dissolve the sugar in 2 cups of water over medium heat. Let cool.
  3. In a large pitcher, mix the lemon juice, sugar water, and remaining 4 cups of water together.
  4. Taste and adjust sugar and lemon to your liking.
  5. Refrigerate until chilled.
  6. Serve over ice and enjoy your refreshing homemade lemonade!