Lemonade
Ingredients:
    - 6 lemons
 
    - 1 cup granulated sugar
 
    - 6 cups water
 
Instructions:
    - Start by juicing the lemons to get about 1 cup of fresh lemon juice. Set aside.
 
    - In a small saucepan, dissolve the sugar in 2 cups of water over medium heat. Let cool.
 
    - In a large pitcher, mix the lemon juice, sugar water, and remaining 4 cups of water together.
 
    - Taste and adjust sugar and lemon to your liking.
 
    - Refrigerate until chilled.
 
    - Serve over ice and enjoy your refreshing homemade lemonade!