Lemonade
Ingredients:
- 6 lemons
- 1 cup granulated sugar
- 6 cups water
Instructions:
- Start by juicing the lemons to get about 1 cup of fresh lemon juice. Set aside.
- In a small saucepan, dissolve the sugar in 2 cups of water over medium heat. Let cool.
- In a large pitcher, mix the lemon juice, sugar water, and remaining 4 cups of water together.
- Taste and adjust sugar and lemon to your liking.
- Refrigerate until chilled.
- Serve over ice and enjoy your refreshing homemade lemonade!