Kentucky Hot Brown

Ingredients:

• 8 slices of white toast
• 1 pound of sliced roasted turkey
• 1/4 pound sliced crispy bacon
• 4 ripe tomatoes, sliced
• 2 cups of mornay sauce
• Parmesan cheese
• Parsley, chopped

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Toast 8 slices of white bread, and place them in a baking dish.
3. Next, layer the slices of roasted turkey and crispy bacon on top of the toast in the baking dish.
4. Place sliced tomatoes on top of the turkey and bacon.
5. Spread mornay sauce over the entire dish.
6. Sprinkle Parmesan cheese over the top of the dish.
7. Bake in the oven for about 10 minutes, or until the cheese is melted and bubbly.
8. Remove from oven and garnish with chopped parsley.
9. Serve hot and enjoy your delicious Kentucky Hot Brown.