Espresso Martini
Ingredients:
- 1.5 oz vodka
- 1.5 oz coffee liqueur
- 1 oz espresso
- 1 tsp simple syrup
- ice
- coffee beans for garnish
Instructions:
- Chill a martini glass in the freezer for at least 10 minutes.
- In a shaker, add the vodka, coffee liqueur, espresso, simple syrup, and a handful of ice.
- Shake vigorously for 10-15 seconds.
- Strain the mixture into the chilled martini glass.
- Garnish with coffee beans on top.
- Serve immediately and enjoy your delicious Espresso Martini!