Chicken Tacos

Ingredients:

• 1 lb chicken breast, diced
• 1 tbsp olive oil
• 1 onion, chopped
• 1 bell pepper, chopped
• 1 clove of garlic, minced
• 1 tbsp chili powder
• 1 tsp cumin
• 1/2 tsp paprika
• Salt and pepper to taste
• 8 corn tortillas
• 1 cup shredded cheddar cheese
• 1/2 cup salsa
• 1/4 cup sour cream
• 1 avocado, diced
• Fresh cilantro, chopped

Instructions:

1. Heat olive oil in a large pan over medium heat.
2. Add chicken, onion, bell pepper, garlic, chili powder, cumin, paprika, salt and pepper to the pan. Cook for 8-10 minutes, until chicken is fully cooked.
3. Warm the tortillas in a separate pan or in the microwave.
4. Assemble the tacos by placing the chicken mixture onto the tortillas. Top with cheddar cheese, salsa, sour cream, avocado, and cilantro. Fold the tortillas in half.
5. Optional: You can also add other toppings such as lettuce, tomatoes, and hot sauce.
6. Serve and enjoy your delicious chicken tacos!