Cheese Dip

Ingredients:

• 1 cup shredded cheddar cheese
• 1/4 cup milk
• 1/4 cup cream cheese
• 1/4 cup sour cream
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon paprika
• Salt and pepper to taste
• Optional toppings: diced tomatoes, green onions, jalapenos

Instructions:

1. In a small saucepan, combine the shredded cheddar cheese, milk, cream cheese, sour cream, garlic powder, onion powder, and paprika over medium-low heat. Stir constantly until the cheese is melted and the mixture is smooth.
2. If the dip is too thick, add a splash of milk to achieve desired consistency.
3. Season with salt and pepper to taste.
4. Transfer the cheese dip to a serving bowl. Top with diced tomatoes, green onions, and jalapenos, if desired.
5. Serve warm with tortilla chips or vegetables for dipping.