Café con Leche
Ingredients:
- 3/4 cup strong brewed coffee
- 3/4 cup milk
- 2 tablespoons sugar
Instructions:
- Brew a strong cup of coffee using your preferred method.
- In a saucepan, heat the milk and sugar over medium heat until sugar dissolves and the milk becomes hot, but not boiling.
- In a mug, pour the hot coffee and then add the hot milk mixture on top.
- Use a spoon to gently mix the coffee and milk together.
- Enjoy your delicious Café con Leche!
- Note: You can adjust the ratio of coffee to milk based on your preference for a stronger or milder drink.