Blue Cheese Dressing

Ingredients:

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1/2 cup crumbled blue cheese
• 1 tbsp white wine vinegar
• 1 tsp Dijon mustard
• 1/4 tsp garlic powder
• Salt and pepper to taste

Instructions:

1. In a mixing bowl, combine mayonnaise, sour cream, and blue cheese.
2. Add in white wine vinegar, Dijon mustard, and garlic powder. Mix well.
3. Season with salt and pepper, and mix until well combined.
4. Cover and refrigerate for at least 30 minutes before serving to allow flavors to blend.
5. Serve as a dip for vegetables or as a dressing for salads.