BLT Sandwich

Ingredients:

• 6 slices thick cut bacon
• 8 slices whole wheat bread
• 4 leaves of lettuce
• 2 large tomatoes, sliced
• 4 tablespoons mayonnaise
• Salt and pepper to taste

Instructions:

1. In a large skillet, cook bacon over medium-high heat until crispy. Remove from skillet and drain on paper towels.
2. To assemble the sandwich, spread mayonnaise on one side of each slice of bread.
3. Place 1-2 leaves of lettuce on top of the mayonnaise, followed by 2-3 slices of tomato and 3 slices of bacon. Sprinkle with salt and pepper, if desired.
4. Top with the remaining slice of bread, mayo side down.
5. Cut the sandwich in half and serve.